The Kokko is actually a kamado. A kamado is actually a ceramic egg-formed barbecue of Japanese origin. It has become Increasingly more well-known among regular barbecues thanks to its versatility, along with its ease of use and maintenance. - Stainless-steel Grates: This grill grate form is common since it’s inexpensive https://www.cindersbarbecues.co.uk/cinders/spicy-recipes-to-warm-you-up-before-winter/