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Pasta: Discovering the Authentic Taste of Italian Cuisine A Culinary Journey Beyond Marinara and Pesto

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Pasta has a very long history that dates back to ancient China. However, Pasta as we know it today originated in Italy. It is believed that Pasta was introduced to Italy by Arab traders in the 11th century. The earliest Pasta products varied significantly from what we eat today and were often dried and shaped by hand. By the 15th century, Pasta became very popular in Italy. Commercial... https://www.marketwebjournal.com/pasta-size-and-demand-analysis/

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