To start, preheat your oven to 375 degrees Fahrenheit. Although that heats up, get ready the hoki fillets by washing them under chilly water then patting them dry with paper towels. Line a baking sheet with foil or parchment paper and flippantly oil or grease it. Image courtesy of NOAA https://topi88-deposit-aman-dan-t11000.bloggerbags.com/33863788/23hoki-an-overview