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The Basic Principles Of Adana Kebap Kurttepe

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After the popular Müzedechanga shut, the restaurant’s chef, Pınar Taşdemir, opened her individual uncomplicated, eloquent restaurant at the conclusion of 2018. Araka was a hit from day 1 as a result of Taşdemir’s present-day, refreshing cooking, each in her a la carte and tasting menus. She demonstrates off her abilities https://maps.app.goo.gl/J9vM1gfVjHPBzvpp8

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