Prep: Pour the coleslaw mix into a strainer and location during the sink. Sprinkle with ½ cup in the sugar and ¼ cup on the kosher salt and evenly toss. Let sit for 5 minutes to draw out the humidity within the cabbage after which rinse well with chilly water. http://trackbookmark.com/story8504258/the-2-minute-rule-for-fish-fry-rochester-ny