Besan, ajwain and saunf bring in an awesome aroma to the fish. If you do not have these, it is possible to substitute with rice flour plus a moderate garam masala. But applying besan and ajwain presents the flavor of a pakora. optional – Powder ajwain and saunf collectively. Or http://rochester-best-fishfry81357.tinyblogging.com/fish-Fry-rochester-ny-for-Dummies-24822667